Day 3 on my 2008 Vegan adventure

Two days ago I got such a craving for a tuna fish sandwich that I just up and made one: 1 can of light tuna in water, plus some Smart Balance mayonnaise, celery and green olives, all on my favorite bread, Brownberry (now Arnolds) Natural Wheat bread. It hit the spot. I’m not aiming for 100% vegan….more like 10% of my protein can be animal protein. Especially fish.

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